Influencia de algunos factores en la produccion de levadura alimenticia

Bibliographic Details
Main Author: Belloc Klotz, Yolanda
Other Authors: Sanchez Marroquin, Alfredo (Asesor)
Format: Tesis de licenciatura
Published: MX 1965
Subjects:
Online Access:https://hdl.handle.net/20.500.14330/TES01000171772
http://132.248.9.195/pmig2020/0171772/Index.html
Description
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