Caracterizacion de bacterias multiresistentes a antibioticos aisladas de carne de pollo de 3 diferentes marcas comerciales
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| Format: | Tesis de licenciatura |
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México
2005
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| Online Access: | https://hdl.handle.net/20.500.14330/TES01000350903 https://tesiunamdocumentos.dgb.unam.mx/ptb2005/00528/0350903/Index.html |
| Description not available. |